1.Ali Ehyaee, M., and Behbahani Zadeh, A.A. 1993. Description of Soil Chemical Analysis
Methodes. Soil and Water Research Institute. Technical Publication No. 1024, Vol. 2.
Tehran. (In Persian)
2.Allen, M.F., Moore, T.S., and Christensen, M. 1982. Phytohormone changes in Bouteloua
gracilis infected by vesicular-arbuscular mycorrhizae. II. Altered levels of gibberellin-like
substances and abscisic acid in the host plant. Can. J. Bot. 60: 468-471.
3.Amiri, M.E., and Fallahi, E. 2009. Impact of animal manure on soil chemistry, mineral
nutrients, yield and fruit quality in ‘Golden Delicious’ apple. J. Plant Nutr. 32: 610-617.
4.Atri, M., Gholami, M., and Karami, F. 2008. The effects of calcium chloride foliar application
on shelf life of strawberry cv. 'Kurdistan'. Agriculture Research, Water, Soil and Plant in
Agriculture. 8: 1. 47-55.
5.Bagri, P., Ali, M., Aeri, V., Bhowmik, M., and Soltana, S. 2009. The Antidiabetic effect of
Punica granatum flowers: effects on hyperlipidemia, Pancreatic cells Li did Peroxidation and
antioxidant enzymes in experimental diabetes. Food and Chemical Toxicology. 47: 50-54.
6.Baldi, E., Toselli, M., and Marangoni, B. 2010. Nutrient partitioning in potted peach (Prunus
persica L.) trees supplied with mineral and organic fertilizers. J. Plant Nutr. 33: 2050-2061.
7.Buxton, K.N. 2005. Preharvest practices affecting postharvest quality of Hayward kiwifruit.
Ph.D. Thesis of Massey University, Massey University, North Palmerston, New Zealand.
8.Emami, A. 1996. Methods of Plant Analysis. Technical Publication No. 182. Soil and Water
Research Institute, Tehran. (In Persian)
9.Feng, J., Maguire, K.M., and MacKay, B.R. 2006. Discrimination batches of Hayward
kiwifruit for storage potential. Postharvest biology and Technology. 41: 128-134.
10.Gerasopoulos, D., Chouliaras, V., and Lionakis, S. 1996. Effects of preharvest calcium
sprays on maturity and storability of ‘Hayward’ kiwifruit. Postharvest Biology and
Technology. 7: 65-72.
11.Haghighat Nia, H., Nadian, H.A., and Rejali, F. 2011. Effects of mycorrhizal colonization on
growth, nutrients uptake and some other characteristics of citrus volkameriana rootstock
under drought stress. World Appl. Sci. J. 13: 5. 1077-1084.
12.Hallmann, E. 2012. The influence of organic and conventional cultivation systems on the
nutritional value and content of bioactive compounds in selected tomato types. J. Sci. Food
Agric. 92: 14. 2840-2848.
13.Hamauzu, Y., and Hanakawa, T. 2003. Relation of highly polymerized procyanidin to the
potential browning susceptibility in pear fruits. J. Japan Soc. Hort. Sci. 72: 415-421.
14.Hasani, M., Zamani, Z., Savaghebi, Gh.R., and Tabatabaee, S.Z. 2013. Effect of urea
and cow manure on leaf nutrients concentration, yield and fruit quality of pomegranate
(Punica grantum L.). J. Plant Prod. 20: 2. 2013-2020.
15.Kaur, G., Jabbar, Z., Athar, M., and Alam S. 2006. Punica granatum (pomegrunatum) flower
extract possesses potent antioxidant activity and abrogates Fe-NTA induced hepatoxicity in
mice. Food Chemical Toxicology. 44: 948-993.
16.Kazemi, M., Aran, M., and Zamani, S. 2011. Effect of Calcium Chloride and salicylic acid
treatment on quality characteristics of Kiwifruit (Actinidia deliciosa cv. Hayward) during
storage. Americ. J. Plant Physiol. 6: 3. 183-189.
17.Khoshgoftarmanesh, A.H. 1386. Principles of plant nutrition. Isfahan University Press, 462p.
(In Persian)
18.Kochert, G. 1978. Carbohydrate determination by the phenol sulfuric acid method,
In: Helebust, J.A. and Craig, J.S. (ed.), Hand book of phycologia method. P 56-97,
Cambridge University Press, Cambridge.
19.Larose, G., Chenevert, R., Moutoglis, P., Gagne, S., Piche, Y., and Vierheilig, H. 2002.
Flavonoid levels in roots of Medicago sativa are modulated by the developmental stage of
the symbiosis and the root colonizing arbuscular mycorrhizal fungus. J. Plant Physiol.
159: 1329-1339.
20.Leonel, S., and Tecchio, M.A. 2009. Cattle manure fertilization increases fig yield. Science
Agriculture. 66: 6. 806-811.
21.Lester, G.E., Chiffon, J.L., and Max, D.J. 2006. Supplemental foliar potassium applications
with or without a surfactant can enhance netted muskmelon quality. Horticulture Science.
41: 741-744.
22.Ling-Lee, M., Chilvers, G.A., and Ash Ford, A.E. 1977. A histochemical study of phenolic
materials in mycorrhizae and uninfected roots of Eucalyptus fastigata Deana and Maiden.
New Phytology. 78: 313-28.
23.Lynn, D.J., Chang, M. 1990. Phenolic signals in cohabitation: Implication for Plant
Development. Ann. Rev. Plant Physiology and Plant Mol. Biology. 41: 497-526.
24.Malakouti, M.J., and Ghaibi, M.N. 1997. Determine the critical level of nutrients in strategic
plants and accurate fertilizer recommendations in country. Agricultural Education
Publication, Karaj, Iran, 56p. (In Persian)
25.Marschner, H. 1995.Mineral nutrition of higher plants. 2nd ed. Academic Press.
26.Mathur, N., and Vyas, A. 1995. Changes in isozyme patterns of peroxidase and polyphenol
oxidase by VAM fungi in roots of Ziziphus species. Plant Physiology. 145: 4. 498-500.
27.Melgarejo, P., Martínez, J.J., and Hernández, F. 2012. The pomegranate tree in the world: Its
problems and uses. II International Symposium on the Pomegranate, Pp: 11-28.
28.Mustafa, C., Yashar, H., and Gokhan, D. 2009. Classification of eight pomegranate juices
based on antioxidant capacity measured by four methods. Food Chemistry. 112: 721-726.
29.Naphun, W., Kawada, K., Matsui, T., Yoshida, Y., and Kusunoki, M. 1997. Effects of
calcium spray on the quality of 'Nyoho' strawberries grown by peat-bag-substrate bench
culture. Kasetsart J. Natur. Sci. 32: 9-14.
30.Pekmezci, M., and Erkan, M. 2003. Pomegranate. Department of Horticulture, Faculty of
Agriculture, Akdeniz University, Turkey.
31.Poovaviah, B.W. 1986. Role of calcium in prolonging storage life of fruits and vegetables.
Food Technology. 58: 86-89.
32.Ranjbar, H., Hasanpour, M., Asgari, M.A., Sameei Zadeh, H., and Baniasadi, A. 2007. The
effects of calcium chloride, hot water treatment and polyethylene bag packaging on the
storage life and quality of pomegranate (Cv: Malas- Saveh). J. Food Sci. Technol. 4: 1. 2-9.
(In Persian)
33.Sadeghi Pour Marvi, M. 2011. The effect of different amounts of manure and nitrogen on
quantitative and qualitative characteristics of spinach. Final report No. 1690. Soil and Water
Research Institute. Iran, Karaj. (In Persian)
34.Smith, G.S., Geravett, I.M., Edwards, C.M., Curtis, J.P., and Buwalda, J.G. 1994. Spatial
analysis on the canopy of kiwifruit vines as it relates to the physical. Chemical and
postharvest attributes of the fruit. Annals of Botany. 73: 99-111.
35.Smith, S.E., and Read, D.J. 2008. Mycorrhizal Symbiosis. Third Edition. Academic Press,
London, U.K, 804p.
36.Song, H. 2005. Effects of VAM on host plant in the condition of drought stress and its
mechanisms. J. Biol. Chem. 1: 44-48.
37.Swift, C.E. 2004. Mycorrhiza and soil phosphorus levels. Area Extension Agent,
http://www.colostate.edu/Depts/CoopExt/TRA/PLANTS/Mycorrhiza.
38.Toussaint, J.P., Smith, F.A., and Smith, S.E. 2007. Arbuscular mycorrhizal fungi can induce
the production of phytochemicals in sweet basil irrespective of phosphorus nutrition.
Mycorrhiza. 17: 291-297.
39.Turk, M.A., Assaf, T.A., Hameed, K.M., and Tawaha, A.M. 2006. Significance of
Mycorrhizae. World J. Agric. Sci. 2: 1. 16-20.
40.Usha, K., Mathew, R., and Singh, B. 2004. Effect of arbuscular mycorrhizal fungi (AMF) on
growth, nutrient uptake and yield of Foeniculum vulgare. Karnataka J. Hort. 1: 1. 56-60.
41.Vazifah Shenas, M.R. 2014. Final Reports: Registration and identification of commercial
varieties of pomegranates in country. Seed and Plant Improvement Research Institute, Karaj.
(In Persian)
42.Wu, Q.S., and Xia, R.X. 2006. Arbuscular mycorrhiza fungi influence on growth, osmotic
adjustment and photosynthesis of citrus under well watered and water stress conditions.
J. Plant Physiol. 4: 417-425.
)